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14 rue de Provigny
94236 Cachan cedex
FRANCE

Tél.: +33 (0)1 47 40 67 00
Fax: +33 (0)1 47 40 67 02

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Title / Authors Unit price Qty Total
Engineering Aspects of Thermal Food Processing 250.90 € x = 250.90 €
HTML5 and CSS3 All-in-One For Dummies / Harris Andy 34.72 € x = 34.72 €
Sub-Total 2 285.62 €
Carriage costs for a delivery address in , sending with: Colissimo Chronopost
0.01 € 11.83 € ²
Total amount 285.63 € 297.45 €

² Surcharge of: +6.73 € for a delivery in private home; +27.42 € for Corsica.